Zucchini "Mushroom" for the winter
0.8k 270 минут 4 порции
A curious property have zucchini to successfully "evolve". They can be easily mistaken for mushrooms. In this recipe, harvesting zucchini for the winter, they resemble mushrooms.
Ingredients for Zucchini "Mushroom" for the winter
- Zucchini - 2 kg
- Greens - 1 Puig.
- Garlic - 4 the tooth.
- Black pepper - 1 tsp.
- Nutmeg - 2 tsp.
- Sugar - 1 tbsp
- Vegetable oil - 180 ml
- Citric acid - 10 g
Step by step instruction of cooking Zucchini "Mushroom" for the winter
Zucchini a good wash, wipe, cut into cubes
Greens (washed) grind, put in a bowl the zucchini
Garlic finely chop and also sent in a bowl
Pour all the necessary spices, add the vegetable oil and mix well
Leave the courgettes to marinate for 4 hours at room temperature
Put the zucchini in jars, pour on top of their flavorful marinade, which was obtained from a mixture of spices and pumpkin juice, and put in a saucepan to sterilize. Oh, I forgot to say that the banks must be sterilized, and in a pan on the bottom you need to put a towel. Sterilize 10 min after boiling of the brine in the Bank. the jars and put on the lid to cool "fur coat "