Lemon pudding with lavender

83 - 60 минут 8 порции

I recently discovered a new taste in cooking is lavender. Since then, looking for a variety of recipes with this ingredient, like something, some don't. Choose the best and some of them want to share with you)))

Ingredients for Lemon pudding with lavender

Step by step instruction of cooking Lemon pudding with lavender

Шаг 1

Beat softened butter with sugar.
Add lavender and lemon zest, mix well.

Шаг 2

In a separate bowl beat the egg yolks with the milk and lemon juice (juice 60 ml + 60 ml water). Add the flour.

Шаг 3

To connect both mass and mix thoroughly.

Шаг 4

Gently stir beaten egg whites.

Шаг 5

Put the dough into shape (I have a diameter of 26.5).
The form to set cookie sheet or other form of greater size.
In a pan pour hot water and put our pudding in the oven, preheated to 180*.
Bake for about 40 minutes.
Let cool completely in the form (I just left it in the oven with the door open).
Before serving, sprinkle with powdered sugar.