Cellophane with shrimp and beans

0.9k - 30 минут -

A simple salad fast cooking - low foods and tasty flavour will give a feeling of satiety and enjoyment of food.

Ingredients for Cellophane with shrimp and beans

Step by step instruction of cooking Cellophane with shrimp and beans

Шаг 1

Ingredients.

Шаг 2

Funchoza to cook according to the instructions on the package.
Pepper divide into 6-8 slices and slice very thin.
Beans boil in salted water for 1.5 minutes, drain in a sieve and rinse with ice water to preserve the color.
If shrimp is raw, then boil. If cooked and frozen, then just scalded with boiling water.

Шаг 3

Mix all ingredients of filling.

Шаг 4

Fold the prepared food in one bowl, season, add the greens.