Melting on my lips the fish, baked in a divinely delicious onion batter...
|Cooking time 20 minutes||Number of servings -|
Mix soy sauce, lemon juice, rosemary, oregano, parsley, hops-suneli and salt.
Coat marinated fish fillet.
Then mix all ingredients for batter. Onion mince.
The baking pan setelem parchment, dip the fish thoroughly in batter. Lay the fish on the bottom, top, pour remaining batter and sprinkle with sesame seeds. Bake at 200 degrees for 30 minutes