Cauliflower in cheese and meat coat
0.6k 50 минут 4 порции
It's a casserole of cauliflower. But to me this dish is like in your section. The sauce permeates the sprouts and fills in all the gaps in the inflorescences. You and guests and a home to please!!! Yet the dish is very juicy and light. Help yourself!
Ingredients for Cauliflower in cheese and meat coat
- Cauliflower - 1/2 PCs
- Tomato - 2 PCs
- Minced meat - 200 g
- Garlic - 1 tooth.
- Soy sauce - 2 tbsp
- Salt - to taste
- Sour cream - 100 g
- Cheese - 130 g
- Water - 100 ml
Step by step instruction of cooking Cauliflower in cheese and meat coat
Шаг 1
Cabbage boil in salted water until soft
Шаг 2
Garlic, grate and add to the mince
Add sauce, Kikkoman wok
Let stand for 10 minutes
Шаг 3
Cheese to grate and add to the mince
Add sour cream and water
Mix
The sauce should turn out as sour cream
Шаг 4
Cut tomatoes into thin slices
Шаг 5
In the form put cabbage (stalk down)
Top Polish sauce
Spread tomatoes and sprinkle with grated cheese
Bake in the oven for 20-25minutes at 200-250 degrees