Udon with beef and vegetables

0.6k - 40 минут 3 порции

Another recipe of pan-Asian cuisine. I would call it "Asian pasta". And I want to boast of new clothes - finally bought a wok.

Ingredients for Udon with beef and vegetables

Step by step instruction of cooking Udon with beef and vegetables

Шаг 1

In a wok heat 2 tbsp of vegetable oil, fry the minced meat.

Шаг 2

Fried minced transfer to a plate.

Шаг 3

Zucchini wash, dry, cut into cubes.

Шаг 4

Bulgarian pepper to wash, dry, remove the seed box and cut into cubes.

Шаг 5

In a wok add 1 tbsp of vegetable oil, put the courgettes and peppers. Fry while stirring for 3-4 minutes. Add chopped onion, garlic, ginger and Chile. Cook for another 1 minute.

Шаг 6

For the sauce mix the sugar, rice vinegar, soy sauce and starch.

Шаг 7

Return to the wok beef, pour the sauce. Cook stirring about 30 seconds until it thickens.

Шаг 8

Udon (wheat noodles) cook in boiling salted water according to instructions on the package. Drain the water. Add the noodles to the wok. Mix well.

Шаг 9

Bon appetit!