Zucchini with vegetables "Country days"
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This year my husband and I are the lucky owners of the coveted six acres. Almost all summer bezvylazno live in the country and enjoying a leisurely summer days. Observe how the eyes of the ripening harvest. And we fight with him, but he wins!!! In these troubles I try to find time for the contest, and today we share with you a tasty vegetable dish.
Ingredients for Zucchini with vegetables "Country days"
- Zucchini - 300 g
- Onion - 100 g
- Pepper - 100 g
- Salt - to taste
- Sour cream - 2 tbsp
- Garlic - 2 the tooth.
- Adjika - to taste
- Dill - 1 tbsp
- Soy sauce - 2 tsp.
Step by step instruction of cooking Zucchini with vegetables "Country days"
Шаг 1
Prepare the hot sauce. To do this, mix the sour cream with fat cheese, chopped dill and chopped garlic
Шаг 2
Add soy sauce "Kikkoman" mix.
Шаг 3
Young zucchini cut into 1 cm slices and place in a baking dish, sprinkle with a little salt (keep in mind that the sauce is also salty)
Шаг 4
Onions and peppers cut into half rings
Шаг 5
Put onions and peppers on top of zucchini
Шаг 6
Then put the sauce
Шаг 7
Bake in the oven at 200 degrees for about 15-20 minutes. The vegetables should not be completely ready, let them be a little al-dente. But the sauce should bake the crust.
Hot is a great side dish or a full meal. In the cooled down kind - a wonderful appetizer. Try!