Ice cream with jelly and pistachios

0.6k 4 / 5 - 4 порции

This is a wonderful dessert after lunch, or just snack on a hot day. The combination of ice cream and jelly is very original. Melted chocolate on ice cream slightly hardens and turns out tender, the taste is soft toffee. Pistachios complement the dessert a nutty flavor.

Ingredients for Ice cream with jelly and pistachios

Step by step instruction of cooking Ice cream with jelly and pistachios

Шаг 1

To make any kind of jelly as written on the packaging. Leave to harden.
Ready jelly cut into cubes.

Шаг 2

Pistachio peel and finely chop.

Шаг 3

Chocolate breaking cubes and melt in a water bath.

Шаг 4

Ice cream put in a bowl, add jelly.

Шаг 5

Cover with melted chocolate...

Шаг 6

and sprinkle with pistachios.
Serve immediately.