Galeta on trubna test

265 - 70 минут 4 порции

Great pastries to start the day. A delicate crispy pastry, sweet berry fruit and a delicate cream filling on the layer. The dough for biscuits universal, suitable for savoury options.

Ingredients for Galeta on trubna test

Step by step instruction of cooking Galeta on trubna test

Шаг 1

Sift the flour into a bowl, add the oat bran, mix well.

Шаг 2

Add chopped pieces of butter, a pinch of salt and grind hands crumbs. Add ice water, knead the dough, divide the Dough into 2 parts, cover with cling film and put to fridge.

Шаг 3

For the cheese layer to soft the cream cheese add vanilla essence, egg, mix well.

Шаг 4

This delicate curd ( if desired, sugar can be added).

Шаг 5

For the first filling of the blueberries mixed with 2 tbsp sugar and starch. For the second stuffing of the dog cut into thin slices.

Шаг 6

Roll each of the pieces into a thin layer, put on oiled baking sheet. Put on a layer of cottage cheese.

Шаг 7

The top on one layer put the blueberries on the second, the peaches, carefully wrap the edges of the dough on the stuffing.

Шаг 8

Bake at 180-190 degrees for 40 minutes. Bon appetit!