Coffee-oatmeal bread with walnuts
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Aromatic, moderately sweet bread with nuts.
Ingredients for Coffee-oatmeal bread with walnuts
- Flour - 220 g
- Oat flakes - 220 g
- Coffee natural - 340 ml
- Sugar - 110 g
- Yolk egg - 3 PCs
- Yeast - 10 g
- Nuts - 60 g
- Sunflower oil - 20 g
- Pumpkin seeds - 15 g
- Salt - 1 tsp.
Step by step instruction of cooking Coffee-oatmeal bread with walnuts
Шаг 1
Brewed strong coffee poured into a bowl.
Added the yolks, put sugar, salt,
yeast and crushed cereal.
Шаг 2
The contents of the bowl are well mixed.
Screened in a bowl the flour and again mix the dough.
Added whole oats and poured oil.
Шаг 3
The dough turned out thick, moist and sticky.
Шаг 4
Greased the bottom and sides of the form ( size 27.5 cm x 11 cm)
baking bread one tablespoon of oil.
On the bottom sprinkle a handful of cereal.
Laid out the dough in small portions
mixed with nuts. Up poured
tablespoon of oil and flattened the dough. Top poured
pumpkin seeds.
Шаг 5
The form of bread placed in a preheated 80
degrees oven. After 20 minutes the dough rise
and I set a t 180 degrees.
Шаг 6
The readiness of the bread tested with a wooden skewer.
Baked the bread for 40 minutes.
Шаг 7
The bread browned and very fragrant. Cut
his Breakfast hot.
Шаг 8
Beautiful, crisp!