Hamburger "Savory"

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Classic beef Burger is prepared with 100% beef and requires additions in the form of sauces, bread, vegetables etc. I offer to cook a hamburger is juicy, piquant and self-sufficient, SAVORY, in one word!

Ingredients for Hamburger "Savory"

Step by step instruction of cooking Hamburger "Savory"

Шаг 1

Skip the beef through a meat grinder with a fine mesh twice.

Шаг 2

The total weight of the vegetables for this amount of meat - 250 g. it is Desirable to take meaty tomatoes without the extra juice.

Шаг 3

Skip peeled and chopped the vegetables through a meat grinder.

Шаг 4

Mix the minced meat with vegetable.

Шаг 5

Add spices, and knead well minced.
Cover the bowl of meat film and put in the day in the refrigerator.

Шаг 6

A day to get the meat out of the fridge. If necessary, drain excess juice. Let the stuffing stand at room temperature 30 minutes. To beat. To form the burgers.

Шаг 7

Heat the grill pan or a regular pan.
Put the burgers and fry for 4 minutes on each side. (If you have the same thing on reproart, like me, ready to flip the Burger again and soak in the pan for another minute, no more!)

Шаг 8

Serve immediately. Hamburger "Savory" does not require additional sauce, but your wish is our command!
Bon appetit!
Oddly enough, in the cold "Savory" Burger is also very tasty.