Porridge with oat bran
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Super recipe-Breakfast – porridge with oat bran. Many people eat oatmeal for Breakfast, use the oatmeal and bran for baking, but few people think that they themselves only bran can become a full meal. Prepare the milk porridge with oat bran TM "Mistral", but not normal, and with special ingredients that will be the highlight of an exquisite dessert.
Ingredients for Porridge with oat bran
- Bran - 8 tbsp.
- Milk - 400 ml
- Water - 100 ml
- Chicken egg - 1 piece
- Pudding - 4 tbsp
- Blueberries - 50 g
- Coconut shavings
- Honey - to taste
Step by step instruction of cooking Porridge with oat bran
To prepare the porridge I took oat bran TM "Mistral".
Mix the milk with water, bring to a boil. Pour oat bran TM "Mistral".
To the milk and oat bran to add chocolate pudding and an egg, put the saucepan on a small fire. Stir until thick porridge.
Cool the porridge with oat bran, add blueberries and honey to taste.
Put the cereal in the Cup or bowl, sprinkle with coconut and garnish with blueberries. (Optionally you can add in the cereal with bran vanilla or cinnamon.)
Breakfast is ready, call the sweet tooth at the chocolate dessert.