Meatballs with Savoy cabbage

0.6k - 45 минут 4 порции

This dish is something between lazy cabbage rolls and the usual meatballs. Spending very little time on preparation, you will receive a delicious dinner for the whole family. Savoy cabbage, in my opinion, is more suitable in this case because it is sweeter than cabbage.

Ingredients for Meatballs with Savoy cabbage

Step by step instruction of cooking Meatballs with Savoy cabbage

Шаг 1

To prepare the meatballs, you can use any meat: pork, beef, chicken, mixed.

Шаг 2

My Savoy cabbage, remove the stalk, finely cut.

Шаг 3

In a large bowl mix the mince and chopped Savoy cabbage. Add chopped onion, salt, ground black pepper, half of chicken egg. Well kneaded with the hands.

Шаг 4

With tomato remove the skin. I put them in the blender and was milled into a puree.

Шаг 5

Tomato puree, pour into a deep saucepan. Add soy sauce, vegetable oil and sugar, mix.

Шаг 6

From stuffing to form small meatballs, put them in a saucepan. Put on the stove and put on medium heat for 35-40 minutes.

Шаг 7

Meatballs with Savoy cabbage ready. Bon appetit!