1k 120 минут 10 порции
Ingredients for Cake "Honey-Prague"
- Chicken egg - 1 piece
- Honey - 2 tbsp
- Soda - 1 tsp.
- Butter - 300 g
- Flour - 2.5 stack.
- Semolina - 2 tbsp
- Cocoa powder
Step by step instruction of cooking Cake "Honey-Prague"
1 egg whipped with 6 tbsp of sugar, add 2 tablespoons of honey, teaspoon of soda, 50 g butter and 2.5 tbsp of milk.
All stir well, and this mass is put on low heat and stir for 2-3 minutes until brown.
This hot mass pour 2,5 tbsp. flour and mix well.
Divide the dough into 4 parts.
Roll out a circular shape, poke with a fork the dough, so there was no bubbles and bake for smasana fat protivene.
Mix 200 grams of milk with 2 spoons of semolina and cook until thick. Cool.
200 g of butter beat with 1 tbsp. sugar, add vanilla.
Mix all ingredients and boil for 1-2 minutes. In this mass add 50 g of butter and a little boiling water to the butter to melt. Cool.
When the cakes are baked, start to coat the cake:
1 Korzh - cream
2 Korzh - jam ( raspberry or strawberry)
4 cake - frosting