Cabbage casserole with corn
494 50 минут 4 порции
Friends, the casserole you want to offer! So it could You loved to entertain! Cabbage lovers will appreciate a lot! Someone the taste of course will have! Creamy, gentle! Crispy crust! Corn juicy! A miracle now!
Ingredients for Cabbage casserole with corn
- Cabbage - 700 g
- Corn - 1 ban.
- Onion - 1 piece
- Butter - 50 g
- Cheese - 100 g
- Milk - 180 ml
- Chicken egg - 2 PCs
- Flour - 2 tbsp
- Bread crumbs - 3 tbsp.
- Spices - to taste
- Vegetable oil - 2 tbsp
Step by step instruction of cooking Cabbage casserole with corn
Шаг 1
I usually cook a double norm of this casserole. Cabbage finely shinkuem, boil 10 minutes in salted water
Шаг 2
Recline in a colander, allow water to drain
Шаг 3
In a deep frying pan (skillet) melt butter, onion finely chop
Шаг 4
Fry the onion for 5 minutes until Golden
Шаг 5
Add flour. salt, pepper, mix well
Шаг 6
Then a thin stream pour in milk, stirring constantly, bring to a gentle boil, diminish the heat to low and simmer sauce for 8-10 minutes
Шаг 7
To the cabbage add the milk-onion powder
Шаг 8
Mix
Шаг 9
Egg whisk,
Шаг 10
Cheese grate on a coarse grater, put some cabbage in the ground (and some reserve for top)
Шаг 11
From the jar of corn pour out the liquid and add corn, too.
Шаг 12
Then the eggs, check all of the spices, if you need more salt, pepper
Шаг 13
All mix well
Шаг 14
Shape with a high rim slightly lubricated Rast. oil, put cabbage mixture
Шаг 15
Mix the remaining cheese with the breadcrumbs
Шаг 16
Sprinkle this mixture in the casserole.
Шаг 17
Bake in the oven for 25 minutes at a temperature of 200-210% (see ready)
Шаг 18
Casserole is ready. The cabbage blends perfectly with the corn! Can be served as a separate dish, side dish.
Шаг 19
And according to your desire it is possible to add for example ham, or mushrooms.
Bon appetit!