Pumpkin sorbet

0.6k - - 2 порции

Offered to taste a dietary dessert of the autumn vegetable.

Ingredients for Pumpkin sorbet

Step by step instruction of cooking Pumpkin sorbet

Шаг 1

Pumpkin peeled, cut into small cubes. Put in the oven bag and send in a preheated 200 deg oven for 30 min.

Шаг 2

The cooled pumpkin in a blender along with a banana, juice of half a lime and sugar. I used cane sugar Demerara from TM Mistral.

Шаг 3

Mass put into forms and sent to 3-4 hours in the freezer.