Cake "Strawberry"

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You can make a plain cake, and you can surprise your guests, think of something interesting!

Ingredients for Cake "Strawberry"

Step by step instruction of cooking Cake "Strawberry"

Шаг 1

Put the cake together and give it a good freeze in the refrigerator.

Шаг 2

To decorate the cake, prepare the cream, beat butter until white. Then add condensed milk.

Шаг 3

Postpone a little cream to green and yellow (leaves and seeds) bulk painted in pink or red.
Decorate cake.

Шаг 4

For sponge cake beat eggs with sugar.

Шаг 5

Separately heat the milk and add butter to melt.

Шаг 6

Beat in with a spatula the flour, baking soda and milk-oil mixture. The finished dough pour in the form (28cm) and bake at 180C for 70 minutes.
Ready sponge let cool and cut into 4 biscuits.

Шаг 7

For the cream beat sour cream with sugar powder.

Шаг 8

Biscuits impregnate the juice from the canned peaches. Lubricated sour cream and put the sliced peaches.