Banana cake with crumble
463 60 минут 3 порции
Banana cake has a dense structure, which blends perfectly with the crunchy topping.
Ingredients for Banana cake with crumble
- Banana - 2 PCs
- Brown sugar - 70 g
- Cognac - 2 tbsp
- Flour - 120 g
- Leavening agent - 1.5 tsp.
- Salt - to taste
- Chicken egg - 1 piece
- Milk - 60 ml
- Vanilla - to taste
- Flour - 100 g
- Sugar - 50 g
- Butter - 70 g
- Cinnamon - to taste
Step by step instruction of cooking Banana cake with crumble
Шаг 1
Bananas to clear, put in a baking dish, pierce in several places with a fork, sprinkle with brandy (1 tbsp) and sprinkle with brown sugar.
Шаг 2
Bake in preheated oven at 180 deg. 7-10 minutes.
Шаг 3
To give the bananas to cool and then mash with a fork.
Шаг 4
Beat egg with sugar, add milk, brandy 1st. l, vanilla, sugar and salt, mix thoroughly.
Шаг 5
Then add to the resulting mass of mashed banana.
Шаг 6
The last to enter the baking powder, flour, mix well.
Шаг 7
Pour the batter into the baking dish.
Шаг 8
To prepare topping, mix flour, sugar, cinnamon, margarine or butter to the crumbs. Sprinkle the resulting crumbs pie.
Шаг 9
Bake at 180 deg. until tender.