Spicy broth with poached egg and croutons

190 - 30 минут 4 порции

No, no, no! This is not a Cup of coffee with the desserts.! It nukusskaya, spicy, strong broth with tender poached egg and crunchy croutons! Simple, tasty, juicy... Quickly warms the cold winter evenings and saturates easily in the summer heat.

Ingredients for Spicy broth with poached egg and croutons

Step by step instruction of cooking Spicy broth with poached egg and croutons

Шаг 1

The set of products we need is not very big...
Celery and my herbs, carrot peel, onion wash, cut in half, but the husk is not clean.

Шаг 2

Put our vegetables and herbs in broth and cook on low heat until the carrots are tender (about 20-30 min).

Шаг 3

Bread rubbed with a clove of garlic and cut into wedges 1 cm thick In a pan pour a tablespoon of vegetable oil and fry bread until Golden brown.

Шаг 4

Carrot cook - our broth is ready. Filter.
Add 2 tablespoons of soy sauce, adjika. I the broth is not salted - I was enough salt in the sauce.
Give the broth to boil again and boil for 5 minutes.
Meantime, cook the poached egg. I'm not going to tell you how to do it - recipes cooking "Cook" very much.
I use this recipe: http://www.povarenok .ru/recipes/show/111 424/