Christmas cake "Honey cranberry"
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For the holidays offer to bake a delicious pie that will fill your home with aroma of honey, vanilla and cranberries!
for New Yearfor Easterfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day
Ingredients for Christmas cake "Honey cranberry"
- Yolk egg - 2 PCs
- Sour cream - 150 g
- Sugar - 150 g
- Vanilla sugar - 8 g
- Leavening agent - 1 tsp.
- Flour - 180 g
- Vegetable oil - 50 g
- Cranberry - 100 g
- Egg white - 2 PCs
- Honey - 100 g
- Cranberry - 50 g
Step by step instruction of cooking Christmas cake "Honey cranberry"
Yolks, sugar, vegetable oil and sour cream, mix with a whisk.
Add the vanilla sugar Dr. Oetker
To the flour add baking powder Dr. Oetker and sift all together to the egg-sour cream mixture. Stir all with a whisk until smooth
In a greased form pour the batter. The size of my forms 21*14 cm
Put in heated to 180 degrees oven. Bake until dry matches. Completely cool the cake, remove from the mold.
For layers and meringue I used frozen cranberries. It should be completely thawed and crushed with a blender. If you are confused by the skins of the cranberry, then you can wipe the puree through a sieve.
To layer, mix 100 g of cranberry puree and 100 g of honey.
Protein-cranberry cream, whip the whites until soft peaks form.
Med heat nearly to boiling. While continuing to beat whites, add cream of honey in three divided doses.
Whip the cream for 15-20 minutes, until a tight mass, which is good on the Corolla
Add to the whipped protein 50 g cranberry puree and beat for another 5 minutes
Cooled Korzh cut into 2 parts
Brush each half with the cranberry layer and connect them again
Coat protein pie-cranberry cream
I additionally made the decorations out of dark chocolate. Melt it in a water bath, place in a pastry Cornett and put on a silicone Mat any figures. Refrigerate until firm, then carefully remove them from the Mat. But it is optional and without it the pie is delicious
I poured the remnants of the cake on top of the cranberry puree and decorated chocolate figures.
Happy holidays, dear!