Coffee cakes

0.6k - 70 минут -

Gingerbread flavored coffee, chocolate from cacao, a beautiful and festive! The new year! Who would refuse such a dessert?! Help yourself.

Ingredients for Coffee cakes

Step by step instruction of cooking Coffee cakes

Шаг 1

Butter to melt in a water bath,
who uses a microwave, and it. Pour in the butter cream.
Mix coffee and cocoa.

Шаг 2

In another bowl mix the sifted flour, starch and baking powder.
What a convenient packing from Dr. Oetker, and 10 g. and 16g., Yes, and aromatized.

Шаг 3

Whisk until fluffy, salt and eggs.

Шаг 4

In egg mass pour oil, add sugar.
Beat 5 minutes at medium speed.

Шаг 5

In whipped mass add coffee and flour mixture.

Шаг 6

Knead the dough, wrap film.
And, like any oil test, to give to lie down in the fridge.
From 30 minutes to 2 days.

Шаг 7

To turn on the oven to warm up.
Then pinch off the dough and roll balls, a walnut.

Шаг 8

Powdered sugar pour into a bowl.

Шаг 9

Rolled billet of the powder, spread on a baking sheet with paper
or a silicone Mat.

Шаг 10

Bake at 170 degrees for 15-17 minutes.
Do not overdry.
Output 750 g..

Store in a tin box.