Tiropitakia

0.6k 5 / 5 60 минут 72 порции

Tiropitakia-Greek name. It's cheese in puff pastry.

Ingredients for Tiropitakia

Step by step instruction of cooking Tiropitakia

Шаг 1

The dough defrosted.

Шаг 2

Mix all the cheese,crumbling it with your hands.

Шаг 3

Beat slightly the eggs.

Шаг 4

Mix cheese,eggs and cream.Salt is not added,because the fetta is salty.The mixture will be soft.

Шаг 5

Each layer,cut into 6 pieces.(6 cm thick)

Шаг 6

Each lightly greased with olive oil.The top area to lubricate better.

Шаг 7

Put 1 teaspoon(without top)stuffing.

Шаг 8

Wrap a triangle.

Шаг 9

Шаг 10

Шаг 11

Heat the oil.Slightly reduce the heat and fry on both sides.

Шаг 12

Tiropitakia ready to put on a napkin,what would glass the excess oil.

Шаг 13

Bon appetit!