Chocolate cupcake with orange frosting
0.5k 60 минут 8 порции
Fragrant chocolate cupcake with sweet and sour orange glaze!
Ingredients for Chocolate cupcake with orange frosting
- Flour - 250 g
- Sugar - 200 g
- Cocoa powder - 50 g
- Vanilla sugar - 1/2 tsp.
- Leavening agent - 1/2 tsp.
- Water - 250 ml
- Vegetable oil - 100 ml
- Chicken egg - 3 PCs
- Walnuts - 50 g
- Sugar - 100 g
- Butter - 50 g
- Orange juice - 1//2 PCs
- Dry milk - 50 g
Step by step instruction of cooking Chocolate cupcake with orange frosting
Шаг 1
Mix all the dry ingredients: sifted flour, cocoa powder, sugar, milk, vanilla sugar and baking powder Dr. Oetker.
Шаг 2
Nuts grind in a blender, not too fine.
Шаг 3
Whisk the eggs to increase in volume. Continuing to whisk, add water and vegetable oil.
Шаг 4
In the dry mixture add the whipped, mix thoroughly. Add the chopped nuts.
Шаг 5
Spread the batter in the form. I took the silicone form and put some axle grease it with vegetable oil.
Bake in a preheated 180 degree oven for 40-45 minutes.
Шаг 6
In a saucepan mix all ingredients for glaze.
Шаг 7
Cook until thick, stirring constantly, 10-12 minutes.
Шаг 8
Pour hot frosting on a cupcake.