Turkey fillet with cranberry sauce

477 - 45 минут 4 порции

Turkey is a traditional Christmas European dish that is loved in our country. A Christmas cook this diet and useful in its properties to the bird. I offer the recipe of a Turkey baked in the oven, so it will retain the richness and usefulness! And prepare a sauce that is like no other suitable to the bird.

Ingredients for Turkey fillet with cranberry sauce

Step by step instruction of cooking Turkey fillet with cranberry sauce

Шаг 1

First prepare the marinade. One tablespoon of liquid honey (I have a regular flower) mix with soy sauce (light sauce TM Kikkoman).

Шаг 2

Next, we add a mixture of peppers, garlic and olive oil. All peremeshaem, our marinade is ready.

Шаг 3

Turkey breast rinse well and dry with paper towel. Place in a container, pour the marinade. Coat fillets well on all sides, cover, remove in the cold for 1.5-2 hours.

Шаг 4

After the marinated fillets and fry in a hot pan without oil (we were in the marinade) for 1-2 minutes.

Шаг 5

At this time, the oven already heated to 180 degrees. Put the fried fillet in a baking dish, potseluem a little more, covered with foil tightly so steam does not come out. Bake for 30-35 minutes. Then remove the foil and another 5 minutes in the oven until Golden brown.

Шаг 6

While preparing the Turkey, prepare the sauce. Cranberries wash. With orange remove the peel and the juice soaked through. In a saucepan pour the orange juice, add zest, cranberries, sugar, cloves (a few pieces) and send it on the stove. Bring to a boil and cook until thick 8. Ready sauce can be ground in a blender. Optional sauce through a sieve.

Шаг 7

Our cut Turkey breast into slices

Шаг 8

Add the sauce. Enjoy the tastes of marinated roasted Turkey with sweet-sour cranberry sauce! All a pleasant appetite! And merry Christmas!