Sochivo of barley with honey and dried fruit

139 - 60 минут 6 порции

Don't know what to make from barley? Make sweet dish - sochivo of barley with honey and dried fruits! Sochivo is a Orthodox Lenten dish made from grains with honey and fruit that is traditionally served on the eve of Christmas, namely Christmas eve! It is a sweet porridge made of grains of wheat, rice, barley, barley, to which add honey, nuts, dried fruit, Mac. Variations of the meals are prepared on Christmas and Epiphany eve, a birthday and a christening. I offer you the recipe sochivo from barley! Barley is for everyone, it is available and useful, besides preparing just enough! Let's get started!

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Ingredients for Sochivo of barley with honey and dried fruit

Step by step instruction of cooking Sochivo of barley with honey and dried fruit