Vegetable tomato soup with red beans

150 - 30 минут 4 порции

This soup can be eaten daily. Favorite and me and my husband. And therefore cook quite private. Rich, flavorful, hearty. Cook and broth, and water. Try? The cooking time of the soup there is no time for soaking and cooking beans!

Ingredients for Vegetable tomato soup with red beans

Step by step instruction of cooking Vegetable tomato soup with red beans

Шаг 1

Large red Kidney beans one of the most popular.

Шаг 2

You need to soak it for not less than 6-8 hours

Шаг 3

And then boil until tender, salting the water is not necessary. To give beans to cool.

Шаг 4

In a saucepan with a thick bottom to heat the oil, fry the chopped garlic and diced onion.

Шаг 5

Add the bell pepper, cut into strips.

Шаг 6

Then add the beans

Шаг 7

Potatoes, diced. Cook stirring occasionally for 5-6 minutes

Шаг 8

Add pureed tomatoes and dry Basil.

Шаг 9

Pour water or broth, season with salt and pepper. Cook until the vegetables are tender.

Шаг 10

Pour into bowls

Шаг 11

Bon appetit!