97 60 минут 8 порции
The salad is passed in our family. The name "Turtle" remains of the original prescription, the setting has changed, but the taste didn't suffer from it. Very rich, original and tasty salad with some additives not found in other recipes.
Ingredients for Salad "Turtle"
- Chicken egg - 5 PCs
- Mayonnaise - 10 tbsp
- Canned fish - 1 ban.
- Onion - 100 g
- Butter - 100 g
- Cheese - 150 g
- Apple - 200 g
- Walnuts - 100 g
Step by step instruction of cooking Salad "Turtle"
Proteins separate from yolks, RUB on a large grater, spread it spread mayonnaise (without fanaticism, but sparing).
Canned fish mash with a fork right in the pot. It is necessary to watch that the liquid was not very much otherwise the salad will float. place a layer, coat with mayonnaise.
Place a layer of marinated in vinegar onions. It is better to use the lettuce, it gives a less sharp taste.
Grate a layer of ice cream is butter smooth.
A layer of cheese (to grate), to miss the mark with mayonnaise.
Layer peeled sour apples (grate on a coarse grater)
Grate the yolks on a fine grater, spatula, top the fluff with mayonnaise.
From top to decorate grated walnuts