Cheesecake "very good"
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Yes, I know that on the website a huge amount of cheese casseroles. But honestly after reviewing all, I can say that with these proportions, no. It turns out she is extremely tender and melts in your mouth with a very mild cheese taste. For our family - it's the perfect recipe. Maybe for You it will become perfect?
Ingredients for Cheesecake "very good"
- Curd - 400 g
- Sour cream - 70 g
- Chicken egg - 2 PCs
- Sugar - 3 tbsp.
- Butter - 60 g
- Semolina - 5 tbsp
- Vanilla
- Leavening agent - 1 tsp.
- Raisins - 30 g
Step by step instruction of cooking Cheesecake "very good"
Шаг 1
Beat softened butter with sugar.
Шаг 2
Add eggs, beat with a mixer for 2-3 minutes.
Шаг 3
Add sour cream and semolina, mix thoroughly. Put in refrigerator for 3-4 hours to swell monkey (at night).
Шаг 4
So is the weight after the fridge.
Шаг 5
Pour the raisins with boiling water and let stand for 15-20 minutes, then drain the water and raisins to overcome.
Шаг 6
To mass add a soft cheese (takes me a "sausage" weight 400 g), vanilla, raisins and baking powder. Mix thoroughly.
Шаг 7
Pour the dough with a parchment form and bake in a preheated oven at 180 degrees for 35-40 minutes. Very tasty with the candied raspberries.