Pancake cake with lemon curd

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Very tasty cake. The stuffing recipe I took from a magazine " Cooking workshop". This is the first pancake cake, which I really liked. Lemon syrup soaking pancakes and gives the cake a pleasant taste. To me this taste like a cake "Favorite", which I loved as a child.

Ingredients for Pancake cake with lemon curd

Step by step instruction of cooking Pancake cake with lemon curd

Шаг 1

Add the sugar in the warm milk, yeast and stir. Keep warm for 10 minutes.

Шаг 2

Whisk the egg, add the oil.

Шаг 3

Sprinkle in flour and stir until narodnosti. Keep warm for 20 minutes.

Шаг 4

While suitable dough, make the filling. Grate the zest and squeeze the juice from half of a lemon. The other half cut into slices. (for decoration)

Шаг 5

Zakipyatit water and stir in the sugar. When the sugar has dissolved, put slices. Simmer for 10-15 minutes. Remove cloves and cool.

Шаг 6

Bake pancakes. I have turned 15. The cake went 12.

Шаг 7

Curd mix with the syrup. Spreading on pancakes, make a cake. Let it infuse. I have it stood a night in the fridge.