Pilaf with mushrooms

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This meatless pilaf with mushrooms. Insanely delicious!

Ingredients for Pilaf with mushrooms

Step by step instruction of cooking Pilaf with mushrooms

Шаг 1

Pearl barley and fry until Golden brown. Add 1/2 Cup water, salt and cook under cover on low heat until grits are soft.

Шаг 2

Boil the rice until tender.

Шаг 3

Fry the mushrooms, add the onion, carrots diced, celery diced, salt, pepper, nutmeg and simmer until tender.

Шаг 4

Mix all in a saucepan rice, barley, mushrooms with vegetables, and parsley.

Шаг 5

Stir and warm up.