Lunch on Mars
102 - -
This recipe was kindly provided by representatives of the civilization living on the planet Mars! The technology of cooking this dish is followed exactly with the traditions of this civilization!
Ingredients for Lunch on Mars
- Flour - 250 g
- Water - 150 ml
- Yeast - 1 tsp.
- Sugar - 1 tsp.
- Salt - 0.5 tsp.
- Vegetable oil - 1 tbsp
- Chicken egg - 1 piece
- The drumstick - 8 PCs
- Cheese - 70 g
- Spices - to taste
Step by step instruction of cooking Lunch on Mars
We now proceed to test. Take warm water, cast two tablespoons in a small container, add 1 tsp sugar and 1 teaspoon of yeast, stir well and set aside for 10-15 minutes to activate. Then in the sifted flour, add half a teaspoon of salt, stir, make the center recess, pour the remaining water, the yeast and add 1 tbsp oil. Knead the dough.
The dough kneaded for about five minutes. You should get a soft, dont stick to hands. Then take a basin, which will rise our dough, grease with vegetable oil, lubricating oil the dough and leave to rise in a warm place for about an hour covered with a towel.
While the dough Matures, doing our VIC. Legs fry on both sides until Golden brown, cover with a lid and on low heat bring to readiness, 10-15 minutes. Put on the heating oven at 180 degrees.
Our dough is ripe. Spread on the table, obtinem and divide into two parts. Half until remove.
One part roll out into a thin pellet. I did it with a diameter of 25 cm Grease the pan with butter, put the cake and spread legs, so that part of the leg beyond the edge. On the top put cheese.
Roll out second half of dough with a diameter slightly more than the first, stacked on top, carefully zasiyaet edge of the leg to the foot. The exposed portion of the lower leg zamatyvaem foil top of the dough grease with beaten egg or just the yolk, optional sprinkle with sesame seeds.
Send our VIC in the oven and bake until beautiful Golden brown. I have baked 25 minutes. Neat foil can not be removed. Feeding is recommended with the local Martian fruits and vegetables! Bon appetit!