If you are with friends who love cold beer, without seafood is not enough. Cooked shrimp easy, relatively inexpensive and delicious. So feel free to take the recipe into service.
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In boiling water add the shrimp, salt, pepper and Bay leaves (to taste).
Bring to a boil, remove from heat, leave for another 5 minutes.
In a large, deep frying pan, drop 50 g of butter, lightly fry the shrimp, stirring constantly.
Pour spicy ketchup, pour half Cup chopped fresh dill, add the garlic.
Fry for 5-7 minutes, stirring constantly.