Potatoes baked with beef and mushrooms
0.5k 40 минут 8 порции
A simple and tasty dish of potatoes, minced meat and mushrooms, another way to diversify your dinner
Ingredients for Potatoes baked with beef and mushrooms
- Potatoes - 6 PCs
- Minced meat - 400 g
- Oyster mushrooms - 300 g
- Onion - 1 piece
- Tomato - 4 PCs
- Garlic - 1 tsp.
- Soft cheese - 200 g
- Mayonnaise - 100 g
- Dill - to taste
- Salt - to taste
- Black pepper - to taste
Step by step instruction of cooking Potatoes baked with beef and mushrooms
Шаг 1
Mushrooms cut into small pieces, onion into small cubes. Fry in vegetable oil for 5-7 minutes. Separately fry the meat. In a large bowl, mix the mushrooms with onions and stuffing. Finely chop 1 tomato, spread to the rest of the ingredients. Add salt, pepper, dried garlic and chopped dill, mix well
Шаг 2
Form for baking grease with vegetable oil. Peeled potatoes cut into thin slices (you can do it with a vegetable peeler), put into the form, add salt and pepper, stir.
Шаг 3
Potatoes evenly spread a mixture of minced meat and mushrooms, grease with mayonnaise, spread the remaining tomatoes, pre-cut them slices. Sprinkle with grated cheese, bake at 180 ° C for 20 to 30 minutes. Bon appetit!