Soup with mango and rice

135 - 45 минут 4 порции

Bright and festive soup for the sweet tooth.

for New Yearfor Easterfor 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day

Ingredients for Soup with mango and rice

Step by step instruction of cooking Soup with mango and rice

Шаг 1

Prepare the products.

Шаг 2

From estuary press out the juice.

Шаг 3

Boil the rice as indicated on package. 1/3 passion fruit juice mixed with lemon juice. Bring to a boil over medium heat, dissolve the sugar, stirring constantly over medium heat.

Шаг 4

Starch mixed with 3 tbsp of passion fruit juice added to the pan. Again bring to a boil, mix with the remaining juice. Cooled.

Шаг 5

Mango peeled, the flesh separated from the bones. Slice them into segments. Mix with boiled rice.

Шаг 6

Spread rice with mango in the plate. pour the fruit soup.

Шаг 7

Served to the table.