Carrot-bean pancakes

454 - 45 минут 4 порции

Great Breakfast-lunch-dinner in the post and not only. Carrots give flavor and sweetness, nourishes beans, spices complete the picture.

Ingredients for Carrot-bean pancakes

Step by step instruction of cooking Carrot-bean pancakes

Шаг 1

Carrots to grind into crumbs, but not into a puree. Sprinkle with salt to form juice, meanwhile, prepare other ingredients.

Шаг 2

Pre-soaked ( overnight) and cooked according to the instructions on the package of beans grind into a puree with an immersion blender.

Шаг 3

Onions finely cut and fry in minimal amount of vegetable oil until slightly Golden.

Шаг 4

Squeeze the juice from the carrots. Mix it with bean puree, onion and flour. Season with salt and spices. Give the meat to stand for at least 30 minutes.

Шаг 5

With wet hands make a flapjack, dip them in breadcrumbs and fry on the preheated pan in a little oil until Golden brown.

Шаг 6

Help yourself! Bon appetit!