Biscuits "Amount" hatalski
90 - -
What kurabe, I know many and almost all of it was eaten. Almost every family has its own recipe for this delicious cookies! And here on the website there are different recipes kurabe! But before you scold me for the millionth recipe kurabe, read! So prepare kurabe mistress of Turkey in the Il of Hatay. Cookies are actually three ingredients! For me, this recipe is from the category of "magic wand" when the guests at the door!
Ingredients for Biscuits "Amount" hatalski
- Flour - 12 tbsp.
- Butter - 250 g
- Powdered sugar - 6 tbsp.
- Vanilla - 1 g
- Salt - 1 depot.
- Jam - 2 tbsp
- Starch - 1 tsp.
Step by step instruction of cooking Biscuits "Amount" hatalski
Prepare a cooking syringe-press, if available. If not, then prepare logging. But the advantage of working with such a syringe that the dough need to chill before forming!
Prepare the jam by mixing it with starch. And immediately turn on the oven to heat up. Temperature - 200 degrees.
In a bowl sift flour and three of butter.
Grind into crumbs. You can by hand, with a mixer, you can tolkushkoy for mashed potatoes.
Add the powdered sugar, salt and vanilla.
Begin to collect the dough. At first it seems that the dough is too dry, but soon the butter and powdered sugar starts to melt from the heat of your hands and the dough starts to gather, it becomes pleasant - elastic.
Part of the test roll into a sausage and put it in the barrel of the syringe, which has already clocked up the desired nozzle.
Collect the syringe and begin to isolate cookies. I prefer first deposited on the table, and then transfer to a baking sheet. I have baking mats, and from them it unstuck and not otkazivaetsa, so I stand from the table.
Cookies when you transfer not deformed...
Once the whole pan is filled with cookies, cover each cookie a little jam. For this I use a pastry bag made from a package from-under milk.
When training finished, send the tray of biscuits into the preheated oven. Bake 10-12 minutes at 200 degrees.
Ready kurabe has a rosy bottom and lighter top.
All! Now the liver needs to chill a bit, like any kind of baking. And here is flavorful, crispy, crumbly cookies we get.
Here kurabe made with logging...
Here kurabe with curd. The cottage cheese mixed with cocoa and icing sugar and a drop of starch. But I had to cook another time... so the ingredients are not listed these products.
Dear cooks, enjoy your tea!