Onion flatbreads

460 - 60 минут 9 порции

Delicious cakes, which successfully replaced the bread.

Ingredients for Onion flatbreads

• Yogurt - 1 Cup.
• Sunflower oil - 0,5 stack.
• Rye flour - 1 Cup.
• Flour - 2 stack.
• Sugar - 0.5 tsp.
• Salt - 1 tsp.
• Yeast - 11 g
• Onion - 1 Gorst.
• Sesame - 2 tbsp

Step by step instruction of cooking Onion flatbreads

Шаг 1

The yogurt slightly warm, mix with butter.

Шаг 2

Both types of flour, mix with yeast and sugar, pour kefir. Add salt, stir.

Шаг 3

Add the onion. If necessary, add a little yogurt.

Шаг 4

Knead the dough and put in a warm place for 30 minutes.

Шаг 5

Roll the dough in a layer of arbitrary thickness and using a form or a glass to cut scones. The thicker the layer, the more magnificent the are cakes.

Шаг 6

I rolled out thin, got a 9 pellets with a diameter of 10 cm.
Give them rest on the baking sheet for 10 minutes. Then moisten the pellets with warm water and sprinkle with sesame seeds.

Шаг 7

Bake at 200 degrees for about 15 minutes.

Шаг 8

Bon appetit!