Traditional Easter with curd cheese

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Traditional Easter with curd cheese Hochland.

for Easter

Ingredients for Traditional Easter with curd cheese

Step by step instruction of cooking Traditional Easter with curd cheese

Шаг 1

Ingredients

Шаг 2

Curd wipe through a sieve.

Шаг 3

Mix cottage cheese and cream cheese Hochland, all carefully stir.

Шаг 4

Raisins wash and dry.
Add in cottage cheese sugar, icing sugar, vanilla sugar, raisins. Mix.

Шаг 5

Chilled cream and whisk until peaks.
Gently stir in the cream and cottage cheese.

Шаг 6

A form place in a bowl, flip the top down and build the double gauze. Tightly put in her cottage cheese. The top cover flat plate, which put the cargo. Put Easter in a cold place for the night.
In the morning remove the load, carefully turn the Passover on the dish to serve, carefully remove sides of first pasochnitsy, then cheesecloth. Decorate as desired.