Cheese pie "Brinjal"

0.6k - 45 минут 4 порции

Brinjal in Georgian means Fig. Accordingly, the dish under this name is prepared from rice flour, but if you have unusual rice flour, you can mix it half and half with wheat flour. The taste of the rice cake excellent! The filling of pork, boiled eggs, greens and butter, covered with a brownish crust, just taste! A very simple version of rich and delicious pastries every day. Treat!

Ingredients for Cheese pie "Brinjal"

Step by step instruction of cooking Cheese pie "Brinjal"

Шаг 1

Prepare the necessary products.
Pork should not be too salty.
Butter remove from time in the freezer.

Шаг 2

Sift the rice flour into a bowl, add salt and water. Water is better to add gradually, vymeshivaem dough. The batter should be the consistency of thick cream.
Turn on the oven to preheat to 190 degrees. With

Шаг 3

Eggs boil and shred, grate

Шаг 4

Cilantro, or other greens, finely chop

Шаг 5

Suluguni cheese grate

Шаг 6

In a bowl send grated cheese, chopped eggs, cilantro and in a bowl grate the frozen butter. Add a pinch of salt and pepper and mix the filling. You can add to taste your favorite spices and cilantro you can substitute other greens: dill, parsley, Basil.

Шаг 7

Pan (20 cm in diameter) with metal handle or other baking dish lightly grease with vegetable oil, spread the rice dough

Шаг 8

On the dough evenly spread the filling

Шаг 9

Put it into the preheated oven on a below average level and bake for 25-30 minutes until Browning of the cheese filling.

Шаг 10

Cooled the cake for 20 minutes and place on a plate.
We ate pie with the broth.
DELICIOUS!