Pie "Spring mood"

0.6k - 60 минут 10 порции

Very tasty, juicy, and flavorful pie with vegetables. This recipe, longing for the warm spring. In this pie I used only freshly grown products. Not all greens are of course from the garden, they have another greenhouse, but nevertheless very tasty and flavorful. The dough I have yeast. This dough recipe I use for cakes, pizza, and fried pies with any fillings.

Ingredients for Pie "Spring mood"

Step by step instruction of cooking Pie "Spring mood"

Шаг 1

First you need to prepare all the ingredients:peel the Potatoes, cut into small strips, shred cabbage finely, carrots, shred into strips (you can grate it) cilantro finely chopped, onion cut into cubes, boil hard-boiled eggs, mushrooms cut into plates.

Шаг 2

Mushrooms fry in vegetable oil.

Шаг 3

Onion and carrot fry in vegetable oil

Шаг 4

Cabbage sauté and at the end, add finely chopped cilantro.

Шаг 5

Potatoes fry in butter.

Шаг 6

From flour, yeast, water, vegetable oil and salt to knead the delicate elastic, not stick to hands dough. Since we are using quick yeast use dough immediately. Divide the dough into 2 unequal parts. A large part of the roll out to size of pan and put on a baking tray covered with baking paper, the second part is put into the package, so as not to dry out.

Шаг 7

The dough is gently spread our fried products. Fried cabbage with cilantro, onions, cheese, carrots and chopped eggs, mix and spread on the dough evenly, then spread fried potatoes, and put an even layer of roasted mushrooms.

Шаг 8

Take out second part of dough, roll out to size of baking sheet, and cover our cake. Gently zasiyaet region. In the middle make a hole for steam output.

Шаг 9

After cooling cut the cake into portions and serve. To the cake, you can submit sour cream, we prefer the cream. You can eat this cake without sour cream, it is very juicy and tender! Bon appetit!