Spaghetti with a sauce of sardines
494 20 минут 3 порции
Dear friends, I would venture to suggest, as the sardines to surprise everyone! Probably not familiar to each dish! Who is brave, let them try this miracle! Delicious, hearty, not corny! And it is quite trivial! An unusual sauce! Maybe someone will fall in love!
Ingredients for Spaghetti with a sauce of sardines
- Spaghetti - 250 g
- Canned fish - 300 g
- Fennel - 1 piece
- Raisins - 50 g
- Pine nuts - 30 g
- Olive oil - 2 tbsp
- Salt - to taste
- Black pepper - to taste
Step by step instruction of cooking Spaghetti with a sauce of sardines
Шаг 1
Pepper, roast until it will turn brown about 5 minutes
Шаг 2
Soak raisins in boiling water for ten minutes and drain the water.
Шаг 3
On a dry pan fry pine nuts
Шаг 4
To open the cans with canned sardines and put the fish in a bowl. Carefully remove all bones and mash two-thirds of the fish with a fork.
Шаг 5
Add to the pan with fried fennel ( Luca) sardines with juice, raisins, nuts
Шаг 6
Add pepper, salt ( salt carefully! ) To warm and remove from heat.
Шаг 7
Boil spaghetti according to instructions, drain in a colander
Шаг 8
Mix hot pasta with sauce in the pan, if needed, more seasoning. Good to serve with the Basil leaves.
Шаг 9
The dish is ready.
Шаг 10
Bon appetit!