Turkish scrambled eggs with vegetables

0.6k - 15 минут 4 порции

Budget meals we need on the menu! This omelet very much! Great for Breakfast and lots of ideas! Will please adults and children! tender, juicy, flavorful! Quick, tasty, not expensive! Many vegetables! Look it is worth it!

Ingredients for Turkish scrambled eggs with vegetables

Step by step instruction of cooking Turkish scrambled eggs with vegetables

Шаг 1

Onion and pepper peel and cut into small cubes.

Шаг 2

In a nonstick pan heat the olive oil and over medium heat cook onions and peppers for 5-7 minutes,

Шаг 3

they should be slightly softened.

Шаг 4

Cut the tomatoes into small cubes and add to the frying pan to the vegetables.

Шаг 5

Stirring occasionally, cook until the tomatoes will not cease to extract the juice.

Шаг 6

Now, that about the status

Шаг 7

Beat eggs in bowl, lightly salt, if desired, add spicy pepper and stir with a fork. If prepared for children, hot peppers can be added)

Шаг 8

Pour egg mixture into the pan, and stirring constantly, cook until all eggs are not "clutch."

Шаг 9

There is a matter of taste, who likes barely prihvatyvaet egg weight, gentle and who likes more fried, see for yourself.

Шаг 10

Sprinkle the finished eggs with crumbled feta and chopped parsley and immediately serve. Flatbread or pita bread, too!

Шаг 11

The dish is ready

Шаг 12

Bon appetit!