Pike-perch in beer

1k - 60 минут -

Again, China. Need perch. Big. Catch it once, and nowhere ordered in the Internet. Beautiful Zander was brought in. The proportions of spices can not say, "my boss" which I again visited all makes "the eye". Share. You can certainly cook and carp and cod.

Ingredients for Pike-perch in beer

Step by step instruction of cooking Pike-perch in beer

Шаг 1

Now this pike bought.
Lucky those who got caught, but in the Moscow river unfortunately only plastic bottles are found.
Ordered in the Internet.

Шаг 2

The most difficult and messy part of this recipe to clean perch from the scales. Ask why not just cut into fillets? Should get the pieces. Without skinning, the meat will fall apart.

Шаг 3

Cut walleye fillets into. Make a sharp long knife cut from the tail of the fish to the bone and holding the fish by the tail and carefully remove the fillet.

Шаг 4

We clean fillet from the rib bones, remove a little, if you find and cut into portions. Here it is clear why it is better to take the big walleye weight.
All. With the most difficult and dirty step committed Walleye place in a bowl, clean the kitchen, wash our hands and move on to vegetables.

Шаг 5

Chop the chilli, removing the seeds.
Another Chinese thing. The knife should be hold at an angle of 45 degrees.

Шаг 6

Finely chop the ginger and garlic.

Шаг 7

Cut into small dice tomatoes.

Шаг 8

Bulgarian pepper clear from the seeds and white partitions. Cut into small, not too long strips.

Шаг 9

A well-heated wok, pour some oil and put a piece of sandpaper down the pike.

Шаг 10

Perch starts to bend.:) Press the spatula. A bit of fry

Шаг 11

Turn over and slightly roast the other side.
We just need to make a small crust. Fish must remain half-baked. Roasting takes 2-3 minutes
The photo shows why cook in the house is not worth it.

Шаг 12

Add the peppers, fry a little. Most importantly, the vegetables did not get to fish.

Шаг 13

A bit of fry the peppers, add the tomatoes. I repeat once again - all the vegetables and garlic we have prepared several servings of fish. All at once laying is not necessary.

Шаг 14

Add the tomatoes. Again, not a fish.
Fry for a minute or two. Everything is done over high heat.

Шаг 15

Pour beer. A little bit, we have to evaporate.

Шаг 16

Served, and run to prepare the next batch.