Manty "juicy" dough with milk
3.3k 120 минут 6 порции
In the filling of these Mantes includes tomatoes, which give great richness to the meat. A dough prepared for this recipe, it does not tear and is very tasty. Try it, sure won't regret it!
Ingredients for Manty "juicy" dough with milk
- Flour - 700 g
- Milk - 0.5 l
- Vegetable oil - 100 ml
- Chicken egg - 1 piece
- Salt - 2 tsp.
- Minced meat - 700 g
- Tomato - 5 PCs
- Onion - 1 piece
- Black pepper - 0.5 tsp.
Step by step instruction of cooking Manty "juicy" dough with milk
Шаг 1
Prepare the dough. Beat the egg, add salt.
Шаг 2
Then add warm milk and vegetable oil. Stir.
Шаг 3
Little by little add the flour and knead the dough. It should not stick to hands, but remain soft. Remove it in the pouch.
Шаг 4
Make the stuffing. Crumble the tomatoes. If you have frozen tomatoes, and it is possible to use them, so even juicier happens.
Шаг 5
Chops up onions.
Шаг 6
Dumplings are ready. Bon appetit, hope will not be disappointed)).