Tart with pears and coconut

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Delicate cake with coconut and sweet pear for a family tea party!

Ingredients for Tart with pears and coconut

Step by step instruction of cooking Tart with pears and coconut

Шаг 1

Soft beat butter with sugar until light mass.

Шаг 2

Add the vanilla sugar, eggs, and yogurt. Again mix well.

Шаг 3

Add coconut and baking powder.

Шаг 4

Gradually vsypaya flour, mix well the dough until smooth.

Шаг 5

Pear wash, remove serdtsevinka, cut into slices.

Шаг 6

Shape (diameter 20 cm) covered with baking paper well greased with butter and sprinkle with breadcrumbs.

Шаг 7

Put the dough into the prepared pan, smooth the top.
On top lay the slices of pear.

Send cake to be baked in a preheated 180 degree oven for 35-40 minutes until Golden brown. Readiness check wooden skewer.

The finished cake remove from the oven, allow it to cool.