Baklazhanovy rolls with cheese
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Another recipe baklazhanovy rolls. Today I'll buy you rolls with cheese, spinach and cheese! Go! Very tasty!
Ingredients for Baklazhanovy rolls with cheese
- Eggplant - 2 PCs
- Spinach - 400 g
- Curd - 100 g
- Mozzarella - 100 g
- Chicken egg - 1 piece
- Tomatoes in own juice - 300 g
- Basil - 1 tsp.
- Salt - 1 tsp.
- Parmesan - 1 Gorst.
Step by step instruction of cooking Baklazhanovy rolls with cheese
Шаг 1
Eggplant cut into thin slices
Шаг 2
Fry in a dry pan over medium heat.
Leave to cool.
Шаг 3
Spinach wash, dry with a cloth.
Spread on a dry pan, add salt (1 whisper)
Cover with a lid and wait until the spinach will privanet.
Шаг 4
Prepared spinach cut into.
Шаг 5
In a bowl, combine the spinach, half the mozzarella and cottage cheese.
Шаг 6
Season with salt and pepper to taste. Add the egg. Mix well.
The plate of eggplant put a spoonful of filling.
Шаг 7
Collapse rolls.
Шаг 8
The finished rolls spread into the prepared baking dish. Fill rolls with tomatoes in their own juice.
Add Basil.
Шаг 9
On top lay the remaining mozzarella.
Шаг 10
Sprinkle with grated Parmesan cheese.
Bake in preheated oven at 180 for 25-30 minutes.