Bread pudding with plums
473 - -
Delicious and not troublesome recipe with seasonal plums. This casserole is in the form of heat - a great Breakfast or fast dessert when you want something sweet, and no.
Ingredients for Bread pudding with plums
- Chicken egg - 2 PCs
- Milk - 130 ml
- Baton - 150 g
- Vanilla - 0.5 g
- Powdered sugar - 2 tbsp
- Butter
- Salt - 1 depot.
- Drain - 150 g
Step by step instruction of cooking Bread pudding with plums
Шаг 1
Slightly stale loaf cut into thin slices, each slice cut in half
Шаг 2
Plum wash, cut into halves, remove seeds
Шаг 3
In a bowl break the eggs, add milk
Шаг 4
Whisk the eggs with the milk with a fork, add salt, powdered sugar and vanilla HAAS
Шаг 5
Portions molds grease with butter. Pieces of the stick dip in egg mixture and lay in the mold, shifting the halves of plums
Шаг 6
This quantity is enough for 2-3 molds with a diameter of 10 cm.
The remnants of the egg mixture pour into molds on top of the loaf
Шаг 7
Bake in heated oven for about 10-12 minutes at 200 degrees. The finished pie sprinkle with powdered sugar.