Pie on the yogurt with dried apricots
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Air, light as a feather, tender, sweet yeast cake, made using natural yogurt. With dried apricots, sweet baby... This is a treat few people indifferent. Preparing is a snap, since the test requires little or no kneading. Try it!
Ingredients for Pie on the yogurt with dried apricots
- Milk - 1 l
- Sourdough - 1 package.
- Yogurt - 250 g
- Chicken egg - 1 piece
- Sugar - 70 g
- Butter - 70 g
- Salt - 1/3 tsp
- Flour - 300 g
- Yeast - 1 tsp.
- Dried apricots - 100 g
- Vanilla - 1.5 g
- Butter - 30 g
- Sugar - 30 g
- Flour - 30 g
Step by step instruction of cooking Pie on the yogurt with dried apricots
Шаг 1
To prepare yogurt.
The capacity for making yogurt sterilized. Infuse it with pasteurized milk at room temperature. (I took the 3.2% fat) In the milk, add the starter culture for yogurt, mix it thoroughly with a clean dry spoon to dissolve yeast. Close the container lid. Put in a thermos yogurt maker for 6 to 10 hours for fermentation of the product.
Шаг 2
The finished yogurt to cool. Delicious, healthy, dense, delicious natural yogurt is ready.
Шаг 3
Pie.
In a suitable container (large bowl, mixing bowl) mix the sugar, egg and melted but not hot butter. Pour in the yogurt mixture, stir with a whisk. (I work as a culinary whisk or a spatula, a mixer is not needed here!)
A cake is moderately sweet, so sweet tooth can increase the amount of sugar by 30-35 g.
Шаг 4
Sift flour, mix with salt, vanilla and yeast.
Parts add the flour to the liquid ingredients. Stir the batter until smooth. (for a long time to knead the dough, there is no need)
Шаг 5
The dough turns thick, viscous, but not as dense as dough in a regular yeast cakes-buns. That is, his hand kneading does not work, only a shovel.
Tighten the bowl with the dough with cling film, put in heat for 50 minutes, on the hour.
Шаг 6
At this time, prepare the sweet crumb.
Sugar, chilled butter and flour to grind by hand or with a spoon. Put into the refrigerator until then, until the crumbs are needed.
Шаг 7
The dough after an hour.
Шаг 8
Dried apricots wash, dry paper towel. (if dried hard, they should be pre-soaked in hot water)
Dried apricots finely chop. Some stuff just cut in half, they will go to the decoration.
Finely chopped dried apricots stir into the batter with a spatula.
Шаг 9
Put the dough in a baking dish, greased with vegetable oil. The size of my form 22*22*5 see
Dough on top put the halves of fruit.
Шаг 10
Crumbs, remove from refrigerator.
Evenly sprinkle crumb surface of the cake.
Шаг 11
Cover the cake with a cloth or towel and let rest for 10-15 minutes.
It is already possible to turn on the oven to preheat, 180°.
Шаг 12
Cook pie in preheated oven at 180° for 35-40 minutes. Until it will turn brown. You should always consider the features of your equipment.