Chocolate cake with custard
0.5k 80 минут 10 порции
Pie quite simple. Can use any of your favorite custard or to use a mixture of the semi-finished product. Try!
Ingredients for Chocolate cake with custard
- Flour - 300 g
- Sugar - 190 g
- Chicken egg - 4 PCs
- Cocoa powder - 60 g
- Vegetable oil - 100 ml
- Milk - 150 ml
- Leavening agent - 2 tsp.
- Vanilla - 1 package.
- Cream - 1 package.
Step by step instruction of cooking Chocolate cake with custard
Шаг 1
First, cook the cream, so he had to cool down by the time the dough. Cooling is under cling film, "in touch" to form a crust on the surface of the cream.
Шаг 2
Beat the eggs with sugar and vanilla.
Whisking, add oil and then milk. Mix well.
Шаг 3
Reduce speed to low and add flour sifted with baking powder and cocoa powder and continue whisking until smooth and homogenous.
Шаг 4
Pour the batter into the prepared springform form (my form with a diameter of 22cm), pre-oiled.
Put custard in a pastry bag with a medium round tip. Squeeze the cream mixture on the chocolate dough, starting from center moving to the edge of the spiral.