Instant Apple pie

0.9k - 50 минут -

The longest in this recipe to cut the apples! Why tell? Easier to prepare. And if you do not want Apple pie, take note of the recipe of this test and get instant trouble-free biscuit.

Ingredients for Instant Apple pie

Step by step instruction of cooking Instant Apple pie

Шаг 1

This time I was cooking in a thermos Oursson. I love that in this embodiment, the milk used at room temperature, i.e., it is possible to do without a thermometer and additional heating.

Шаг 2

So, after drinking for Breakfast, the yogurt, the remaining quantity I cook my favorite Apple pie. This is my wand, because nothing needs to be whipped! Preparation of the dough takes 5 minutes or less.

Шаг 3

First, turn on the oven, coat the form with oil, peel and cut the apples. The apples I cut on my mood - sometimes sliced, sometimes squares or cubes. To clean off the skin or not is also a matter of taste.

Шаг 4

Put into a deep bowl yogurt, sugar, salt, butter, egg. Mix.
If the apples are sweet, the sugar can be reduced considerably.

Шаг 5

Sift the flour with the baking powder and knead until lumps disappear. Usually it takes less than a minute.

Шаг 6

Knead can and a fork and whisk with a mixer at low speed.

Шаг 7

Break the dough into shape.

Шаг 8

Then put the apples and press them into the dough.
You can experiment - stir the apples into the dough or spread it between the layers. It is also a matter of taste and mood.

Шаг 9

If you want you can replace 50 grams of flour for cocoa and you get a chocolate biscuit.
I want to note that the pie rises perfectly and get high. I bake in the form in diameter 28 cm and I use 5 apples. In a narrower form, the Apple pie will be much higher.